uncork

Serving Temperature: about 18~20� � C , Uncork at leas one hour before serving.

最佳饮用温度: 18~20摄氏度.开瓶1小时后饮用更佳.

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DO NOT uncork the champagne but it may be worth cracking open a beer.

开香槟庆祝也许为时尚早,不过开瓶啤酒痛饮一番还是值得的.

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